Thursday, April 16, 2015

Thursday Treatz



3 Ingredient Banana Pancakes

April 2015--Good Housekeeping


1. In blender, pureee 2 very ripe lg. bananas until smooth.
    Add 3 lg. eggs, puree until combined
    Puree in 3/4 c. self-rising flower until just blended.

2. Lightly grease griddle or nonstick 12-in skillet: heat on med. for 1 min.

3. Dop batter onto hot griddle. Cook until bubbles start to form and edges look dry. Flip, cook  one to two more minutes until puffy and golden brown.



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