Tuesday, October 27, 2015

Tuesday Tipz

STORING CANDY CORN

(That is if you actually need to! hahahaha)

Once opened, store candy covered, room temperature, away from heat and light.
This should last 3-6 months.
Unopened, it can last 9 months on the shelf.
Buy up extra and freeze it to enjoy throughout the year--
     when ready to use--place in fridge for one day, then on the counter for a day. This
helps the candy to defrost without getting soggy. (Also great for chocolate candy.)





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