STORING CANDY CORN
(That is if you actually need to! hahahaha)
Once opened, store candy covered, room temperature, away from heat and light.
This should last 3-6 months.
Unopened, it can last 9 months on the shelf.
Buy up extra and freeze it to enjoy throughout the year--
when ready to use--place in fridge for one day, then on the counter for a day. This
helps the candy to defrost without getting soggy. (Also great for chocolate candy.)